Pavé d'Affinois

PAVES made at Pélussin, in the heart of the Pilat regional nature reserve, under its white down, Pavé d'Affinois holds a creamy paste that melts in your mouth. You are sure to be delighted with its incomparable flavour, combined with its original fresh taste. Enjoy it as you like it :
• When young and still firm, it has a very fresh taste but is already creamy.
• In middle age, its heart is creamier and it gently asserts its character.
• When fully ripe, it is creamy and melts in the mouth always fresh and soft.

248 KCal (1038 KJoules) - Proteins: 15 g - Glucids: 2,1 g - Lipids : 20 g Calcium: 400 mg - Dry matter: 41%

Pavé d'Affinois Léger

Pavé d'Affinois Léger is the ideal friend to tide you over when you are feeling peckish during the day as it ensures that you keep to a balanced diet. With only 25% fat in dry matter, it brings you creamy gentleness like nothing else.

170 KCal (710 KJoules) - Proteines: 20 g - Glucids : 2,2 g - Lipids : 9 g - Calcium: 615 mg Dry matter: 38%

La Roche

La Roche is a smooth, creamy blue cheese. Drawn from a soil full of pleasure and mystery, under its thin rind La Roche produces a generously veined creamy paste. Its delicate aroma and balanced flavour give it an unusual, authentic character.
An irresistibly flavoursome blue cheese, La Roche can be combined with a broad range of scrumptious ingredients. It goes best with firm bread. Walnuts, almonds, raisins and dried apricots or even fresh fruit are all worth trying.

342 KCal (1428 KJoules) - Proteins: 16 g - Glucids: 1,9 g - Lipids: 30 g - Calcium: 450 mg - Dry matter: 54%

Le Brin

This exquisite and good-looking cheese conceals a gentle, subtle flavour under a fine paste that melts in the mouth. Why not treat yourself ? You will be overcome by this delightful cheese. With its natural thin rind, Le Brin is handy to have around at any time of day. It makes a quick snack, slips easily into the schoolchild's sandwich and can also be used in salads.

295 KCal - (1232 KJoules) - Proteins: 18 g - Glucids: 1,7 g - Lipids: 24 g - Calcium: 450 mg - Dry matter: 48%

Pavé d'Affinois Plaisir

Le Pavé d'Affinois "Plaisir" is a generous cheese that just melts in the mouth. Its soft, creamy paste releases a subtle fresh taste full of delicate flavour. Le Pavé d'Affinois "Plaisir" is the cheese of gourmets.
Taste it as you like it : if you dote on fresh, creamy cheese you should try Le Plaisir
when it is still young. As it matures, Le Pavé d'Affinois "Plaisir" asserts its character and is a delight to many for its delicate smooth texture.

333 KCal (1391 KJoules) - Proteins: 14,5 g Glucids: 1,2 g - Lipids: 30 g - Calcium: 420 mg - Dry matter: 50%

Le Secret d'Affinois

Pavé d'Affinois Crémeux

333 Kcal (1391 KJoules) - Proteins : 14,5 g - Glucids : 1,2 g - Lipids : 30 g - Calcium : 420 mg - Dry matter : 50%

La Bûche d'Affinois

335 Kcal (1399 KJoules) - Proteins : 15 g - Glucids : 1,2 g - Lipids : 30 g - Calcium : 420 mg - Dry matter : 50%

La Bûche du Pilat

248 KCal (1038 KJoules) - Proteins: 15 g - Glucids: 2,1 g - Lipids : 20 g Calcium: 400 mg - Dry matter: 41%

Fromager d'Affinois

Somptuous and creamy, it was a very fine, fresh and delicate flavor.

335 Kcal (1399 KJoules) - Proteins : 15 g - Glucids : 1,2 g - Lipids : 30 g - Calcium : 420 mg - Dry matter : 50%

Fromager d'Affinois Bleu

421 Kcal (1760 KJoules) - Proteins : 12 g - Glucids : 1 g - Lipids : 41 g - Calcium : 330 mg - Dry matter : 58%

Pavé du Vivarois 270 g

335 Kcal (1399 KJoules) - Proteins : 15 g - Glucids : 1,2 g - Lipids : 30 g - Calcium : 420 mg - Dry matter : 50%

Pavé du Vivarois 200 g

248 KCal (1038 KJoules) - Proteins : 15 g - Glucids : 2,1 g - Lipids : 20 g Calcium : 400 mg - Dry matter : 41%

Pavé du Vivarois Roux

295 KCal - (1232 KJoules) - Proteins : 18 g - Glucids : 1,7 g - Lipids : 24 g - Calcium : 450 mg - Dry matter : 48%

Petit d'Affinois 270 g

335 Kcal (1399 KJoules) - Proteins : 15 g - Glucids : 1,2 g - Lipids : 30 g - Calcium : 420 mg - Dry matter : 50%

Saint Angel

412 Kcal (1760 KJoules) - Proteins : 12 g - Glucids : 1 g - Lipids : 41 g - Calcium : 615 mg - Dry matter : 38%

Pavé d'Affinois Ail et Fines Herbes

335 KCal (1399 KJoules) - Proteins: 15 g Glucids: 1,2 g - Lipids: 30 g - Calcium: 420 mg - Dry matter: 50%

Pavé d'Affinois Poivre

Pavé d'Affinois au Yaourt

Pavé d'Affinois Chèvre onctueux

avé d'Affinois Chèvre Onctueux is a cheese made exclusively with goat's milk from the Pilat Tegional Nature Reserve.
With its straw-coloured skin and smooth, creamy inside, Pavé d'Affinois Chèvre Onctueux is an inimitable cheese.
Lovers of goat's cheese will enjoy it at the end of a meal, and those who like a treat can tuck into our suggested cooked recipes.

278 KCal (1164 KJoules) - Proteins: 18,5 g Glucids: 1,6 g - Lipids: 22 g - Calcium: 535 mg - Dry matter: 48%

Florette

Made with 100 % goat's milk, Florette is a cheese that stays particularly soft and creamy even as it ripens. It releases its exquisite softness in a paste that melts in the mouth. Let yourself be tempted ! Florette is a deliciously simple pleasure just waiting to be tasted.
Being so soft, Florette can and should be used for all occasions with a broad range of food, on a slice of bread or on a skewer, accompanied with crudités, fresh or dried fruits etc.

278 KCal (1164 KJoules) - Proteins: 18,5 g Glucids: 1,6 g - Lipids: 22 g - Calcium: 535 mg - Dry matter: 48%

Pavé d'Affinois Chèvre Doux

Fromager d'Affinois Chèvre Crémeux

278 KCal (1164 KJoules) - Proteins : 18,5 g Glucids : 1,6 g - Lipids : 22 g - Calcium : 535 mg - Dry matter : 48%

Pilatou

286 KCal (1193 KJoules) - Proteins : 20 g Glucids : 1,88 g - Lipids : 22 g - Calcium : 149 mg - Dry matter : 45%

Rigotte de Condrieu AOC

286 KCal (1193 KJoules) - Proteins : 20 g Glucids : 1,88 g - Lipids : 22 g - Calcium : 149 mg - Dry matter : 50%

Pilafrais Chèvre

178 KCal (744 KJoules) - Proteins : 13 g - Lipids : 14 g - Dry matter : 30%

Pavé d'Affinois Brebis

309 KCal (1292 KJoules) - Proteins: 18 g Glucids: 3 g - Lipids: 25 g - Calcium: 540 mg - Dry matter: 47%

Brebicet

309 KCal (1292 KJoules) - Proteins : 18 g Glucids : 3 g - Lipids : 25 g - Calcium : 540 mg - Dry matter : 47%

Pilafrais Brebis

160 KCal (669 KJoules) - Proteins : 11 g Glucids : 2 g - Lipids : 12 g - Calcium : 85 mg - Dry matter : 26%

Bûchette du Valromey

315 KCal (1318 KJoules) - Proteins : 14 g Glucids : 1,8 g - Lipids : 28 g - Calcium : 420 mg - Dry matter : 55%