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| Délice
de fruit (fruit dish) with Plaisir cheese
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Ingredients
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serves 8
1
Plaisir
1 apple and 1 pear cut into cubes
8 black grape seeds
8 green grape seeds
4 dried apricots cut in two,
8 walnut halves
wooden cocktail stick.
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On
each wooden cocktail stick combine a cube of Plaisir with apple, pear,
grape, apricot or a walnut half.
Stick these mini-brochettes into the apples and pears in a fruit dish.
For
decoration :
A few lettuce leaves (oak leaf type), apples and pears of different colours,
a mixture of dried fruit (raisins, almonds, hazelnuts, cashews..) |
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| Delicious
slices of bread with Pavé d'Affinois |
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Ingredients
:
• country bread,
tomato,
olive oil,
basil.
• wholemeal bead
1 cucumber
fresh chives.
• walnut bread, grape seeds.
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On crusty country bread, with tomatoes, a drizzle of olive oil and basil
• On wholemeal bread, with cucumber and chives.
• On walnut bread, garnished with walnut halves and fresh grape seeds
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Brin Brochettes |
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Ingredients
:
1
Brin
carrots, celery, courgette
tomato, olives, cucumber
cauliflower, shrimps, grapes, kiwi, banana, bread, etc
wooden cocktail stick.
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Thread
onto wooden cocktail sticks your Brin, carrots, celery, courgette, tomato,
olives, cucumber, cauliflower, and also bread, shrimps, grapes, kiwi,
banana and so on. |
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| Diced
Florette |
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Ingredients
:
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1 Florette
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ground hazelnuts, ground almonds, cinnamon, paprika, honey, sesame seeds .
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Diced,
Florette is coated in ground hazelnuts, ground almonds, cinnamon, paprika
or honey and sesame seeds. |
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