Description
double cream speciality
Fromager d’Affinois
Red Chili Pepper
a hot kick!
Bell pepper, jalapeno and cayenne chili provide a spicy kick to this soft cheese whilst its richness keeps the overall intensity well balanced. Our chili pepper cheese has an edible rind that is much thinner and gentler in taste than that of French brie cheeses.
Taste
mild
90%
intense
Texture
Firm
Oozy
Best Paired With
It is the funky addition to an assorted cheese platter and makes the best spicy grilled cheese ! Match with a smooth Shiraz or Grenache.
Drinks
- Shiraz or Grenache
Food Accompaniments
- Sourdough bread
More information
Thin rind
Vegetarian friendly
Lactose <0,1g per 100g»
Ingrédients
Cow’s milk, Cream, Cheese cultures, Red pepper 1,7%, Salt, Chili 1% (Jalapeno-Cayenne), Microbial enzymes
average nutritional data
Average nutrition facts | For 100g | Per serving of 30g | 1% R.A. (*) per serving of 30g | |
| Energy values (cal/kJ) | 340 / 1.409 | 102 / 423 | 5 % | |
| Fat | g | 30 | 9.0 | 13 % |
| Of which Saturated fat | g | 19 | 5.7 | 29 % |
| Cholesterol | mg | 103 | 31 | |
| Trans Fat | g | 1.2 | 0.4 | |
| Carbohydrates | g | 2.6 | 0.8 | 0 % |
| Of which sugar | g | 2.6 | 0.8 | 1 % |
| Dietary fibers | g | 0.0 | 0.0 | 0 % |
| Proteins | g | 15 | 4.5 | 9 % |
| Sodium | mg | 580 | 174 | 7 % |
| Salt | g | 1.5 | 0.5 | 8 % |
| Calcium | mg | 440 | 132 | 17 % |
| Vitamin A | µg | 300 | 90 | 11 % |
| Vitamin B2 | mg | |||
| Vitamin B9 | µg | |||
| Vitamin B12 | µg | |||
| Vitamin C | mg | 0.0 | 0.0 | 0 % |
| Iron | mg | 0.0 | 0 | 0 % |
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