From the heart of France​

Our dairy

you can find here all our products

Our products

find some inspirations with our recipes


Created in France by passionate cheesemaker Jean-Claude Guilloteau in 1981, Fromager d’Affinois’ much-loved rich and creamy soft cheeses have long delighted cheese lovers across the globe.  

All the way from the picturesque French countryside of Pelussin and Belley, Guilloteau’s know-how – which is still used to this day – crafts perfectly soft and buttery cheeses that melt in your mouth.



Let’s have a closer look at the places where the magic happens!

La crème de la crème 

Behind the scenes

Fromager d’Affinois – it takes a village!

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