Flavoured
Fromager d'Affinois Peppercorn Blend
Cow's milk
Double cream
Taste
Mild
Intense
Texture
Firm
Oozy
Best paired with
It adds a bold twist to any cheese platter and creates a deliciously spicy sauce for meats or a unique take on cacio e pepe. Pair it with a smooth Pinot Noir or a dark beer !
Drinks
Pinot noir
Dark beer
Food Accompaniments
Meat
Cacio e pepe
MORE INFORMATION
Thin rind
Vegetarian friendly
Lactose <0,1 per 100g»
Ingredients
Average nutritional data
| Average nutrition facts | For 100g | Per serving of 30g | 1% R.A (*) per serving of 30g | |
| Energy values (kcal/kJ) | 356 / 1.473 | 100 / 412 | 5 % | |
| Fat | g | 31 | 8.7 | 12 % |
| Of which saturated fat | g | 19 | 5.3 | 26 % |
| Cholesterol | mg | 95 | 26.6 | |
| Trans fat | g | 0.7 | 0.2 | |
| Carbohydrates | g | 4.2 | 1.2 | 0 % |
| Of which sugar | g | 0.0 | 0.0 | 0 % |
| Diatery fibers | g | 0 | 0.0 | 0 % |
| Proteins | g | 15 | 4.2 | 8 % |
| Sodium | mg | 560 | 156.8 | |
| Salt | g | 1.4 | 0.4 | 6 % |
| Calcium | mg | 425 | 119 | 15 % |
| Vitamin A | µg | |||
| Vitamin B2 | mg | |||
| Vitamin B9 | µg | |||
| Vitamin B12 | µg | |||
| Vitamin C | mg | 0.0 | 0.0 | 0 % |
| Iron | mg | 0.26 | 0.073 | 1 % |