Specialties
Fromager d’Affinois Excellence
A buttery cheese
This buttery cheese sets a new standard of ‘Excellence’ for Fromager d’Affinois with the addition of even more cream. The cheese texture is heavenly silky, just when you thought it couldn’t be more indulgent!
Cow’s milk
Triple cream
Taste
Mild
Intense
Texture
Firm
Oozy
Best Paired With
Well matched with ripe berries on a fruit and cheese platter.
Serve with your favourite gin cocktail.
Drinks
Champagne
Food Accompaniments
Fresh strawberries
Caramelized with sugar
More information
Thin rind
Vegetarian friendly
Lactose <0 oz per 3.5 oz»
Ingredients
Cow’s milk, Cream, Salt, Cheese cultures, Microbial enzymes
Average nutritional data
| Average nutrition facts | For 3.5 oz | Per serving of 1 oz | 1% R.A. (*) per serving of 1 oz | |
| Energy values (cal/kJ) | 412 / 1.701 | 124 / 510 |
6 % |
|
| Fat | g | 40 | 12 | 17 % |
| Of which Saturated fat | g | 28 | 8.4 | 42 % |
| Cholesterol | mg | 120 | 36 | |
| Trans Fat | g | 1.4 | 0.4 | |
| Carbohydrates | g | 1.0 | 0.3 | 0 % |
| Of which sugar | g | 1.0 | 0.3 | 0 % |
| Dietary fibers | g | 0.0 | 0.0 | 0 % |
| Proteins | g | 12 | 3.6 | 7 % |
| Sodium | mg | 520 | 156 | 7 % |
| Salt | g | 1.3 | 0.4 | 7 % |
| Calcium | mg | 320 | 96 | 12 % |
| Vitamin A | µg | 340 | 102 | 13 % |
| Vitamin B2 | mg | |||
| Vitamin B9 | µg | |||
| Vitamin B12 | µg | |||
| Vitamin C | mg | 0.0 | 0.0 | 0 % |
| Iron | mg | 0.0 | 0 | 0 % |
