Flavored
Fromager d’Affinois Truffle
Our most sophisticated cheese
Interspersed with specks of real black truffle, this cheese boasts an intense, fresh truffle flavor, like the smell of fresh truffles being pulled from the wet ground. There are notes of mushroom, hazelnuts, cashews, and caramelized onions, alongside nutty, toasty notes of buttered brioche.
Cow’s milk
Double cream
Taste
Mild
Intense
Texture
Rich & Defined
Ooey-Gooey & Soft
Best Paired With
Serve this cheese alongside a savory sheet pan dinner of roasted chicken or sausage, caramelized onions, and crispy potatoes. It has all of the warmth and richness of a fondue or raclette night, without all the hassle.
Or Crispy potatoes with Maldon sea salt and rosemary.
Drinks
Pinot Noir
Food Accompaniments
Crispy potatoes with Maldon sea salt and rosemary
More information
Thin rind
Vegetarian friendly
Lactose <0 oz per 3.5 oz»
Ingredients
Pasteurized cow’s milk and cream, starter and ripening cultures, salt, Black Truffle pieces 1% Natural flavor, Microbial Enzymes
Average nutritional data
| Average nutrition facts | For 3.5 oz | Per serving of 1 oz | 1% R.A. (*) per serving of 1 oz | |
| Energy values (cal/kJ) | 344 / 1.422 | 103 / 427 |
5 % |
|
| Fat | g | 31 | 9.3 | 13 % |
| Of which Saturated fat | g | 22 | 6.6 | 33 % |
| Cholesterol | mg | 103 | 31 | |
| Trans Fat | g | 1.1 | 0.3 | |
| Carbohydrates | g | 1.2 | 0.4 | 0 % |
| Of which sugar | g | 1.2 | 0.4 | 0 % |
| Dietary fibers | g | 0.0 | 0.0 | 0 % |
| Proteins | g | 15 | 4.5 | 9 % |
| Sodium | mg | 560 | 168 | 7 % |
| Salt | g | 1.4 | 0.4 | 7 % |
| Calcium | mg | 420 | 126 | 16 % |
| Vitamin A | µg | 260 | 78 | 10 % |
| Vitamin B2 | mg | |||
| Vitamin B9 | µg | |||
| Vitamin B12 | µg | |||
| Vitamin C | mg | 0.0 | 0.0 | 0 % |
| Iron | mg | 0.0 | 0 | 0 % |
