Fromager d’Affinois Garlic & Herbs

A striking presentation

Speckled with chive, parsley, and chervil, this cheese has a warm, herby flavor with a lift of fresh garlic at the end – like buttered garlic bread, fresh out of the oven. The blend of fresh herbs like chives, which taste like fresh onions shooting out of the ground, paired with the lactic creaminess fothe cheese, gives it tangy and rich flavor akin to sour cream and onion potato chips.

Cow’s milk

Double cream

Taste

Mild

Intense

Texture

Rich & Defined

Ooey-Gooey & Soft

Best Paired With

It is fantastic with sour cream and onion potato chips, swirled into pasta, or added to a chicken or turkey sandwich.
Or Bagel with smoked salmon, pickled onions and capers

Drinks

Grüner Veltliner

Food Accompaniments

Bagel with smoked salmon, pickled onions and capers

More information

Thin rind
Vegetarian friendly
Lactose <0 oz per 3.5 oz»

Ingredients

Cow’s milk, Cream, Cheese cultures, Garlic (0,5%), Fines herbs in varying proportions 1,5% (chive, parsley, chervil), Salt, Pepper, Microbial enzymes

Average nutritional data

Average nutrition facts		For 3.5oz	Per serving of 1 oz	1% R.A. (*) per serving of 1 oz
Energy values (cal/kJ)		335 / 1.387	101 / 416	5 %
Fat	g	30	9.0	13 %
Of which Saturated fat	g	19	5.7	29 %
Cholesterol	mg	103	31
Trans Fat	g	0.8	0.2
Carbohydrates	g	1.3	0.4	0 %
Of which sugar	g	1.3	0.4	0 %
Dietary fibers	g	0.0	0.0	0 %
Proteins	g	15	4.5	9 %
Sodium	mg	600	180	8 %
Salt	g	1.5	0.5	8 %
Calcium	mg	430	129	16 %
Vitamin A	µg	200	60	8 %
Vitamin B2	mg
Vitamin B9	µg
Vitamin B12	µg
Vitamin C	mg	0.0	0.0	0 %
Iron	mg	0.0	0	0 %