Description
Triple cream speciality
Fromager d’Affinois Excellence
![fromager d'affinois excellence, an extra creamy cheese](https://www.fromagerdaffinois.com/wp-content/uploads/2021/12/Daffinois_June21_045-min-scaled.jpg)
a buttery cheese
This buttery cheese sets a new standard of ‘Excellence’ for Fromager d’Affinois with the addition of even more cream. The cheese texture is heavenly silky, just when you thought it couldn’t be more indulgent!
![](https://www.fromagerdaffinois.com/wp-content/uploads/2021/12/Gin-tonic-3.jpg)
Cow's milk
Triple Cream
Taste
mild
80%
intense
Texture
Firm
Oozy
Best Paired With
Well matched with ripe berries on a fruit and cheese platter.
Serve with your favourite gin cocktail.
Drinks
- Gin cocktail with seltzer
Food Accompaniments
- Seeded lavosh
More information
Thin rind
Vegetarian friendly
Lactose <0,1g per 100g»
![](https://www.fromagerdaffinois.com/wp-content/uploads/2021/12/DAFF-2020_075-fond-bleu-scaled.jpg)
Ingrédients
Cow’s milk, Cream, Salt, Cheese cultures, Microbial enzymes
average nutritional data
Average nutrition facts |
For 100g | Per serving of 30g | 1% R.A. (*) per serving of 30g | |
Energy values (cal/kJ) | 412 / 1.701 | 124 / 510 |
6 % |
|
Fat | g | 40 | 12 | 17 % |
Of which Saturated fat | g | 28 | 8.4 | 42 % |
Cholesterol | mg | 120 | 36 | |
Trans Fat | g | 1.4 | 0.4 | |
Carbohydrates | g | 1.0 | 0.3 | 0 % |
Of which sugar | g | 1.0 | 0.3 | 0 % |
Dietary fibers | g | 0.0 | 0.0 | 0 % |
Proteins | g | 12 | 3.6 | 7 % |
Sodium | mg | 520 | 156 | 7 % |
Salt | g | 1.3 | 0.4 | 7 % |
Calcium | mg | 320 | 96 | 12 % |
Vitamin A | µg | 340 | 102 | 13 % |
Vitamin B2 | mg | |||
Vitamin B9 | µg | |||
Vitamin B12 | µg | |||
Vitamin C | mg | 0.0 | 0.0 | 0 % |
Iron | mg | 0.0 | 0.0 | 0 % |
![](https://www.fromagerdaffinois.com/wp-content/uploads/2021/12/Part-FA-Excellence-nu-texture-min-scaled.jpg)
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